Hello, I’m Jess.
Welcome to my blog where I share stories of my travels and food adventures from around the world.
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On this day: St. Patrick’s Cathedral, New York City
See more from my On This Day series here, where I celebrate travel memories on their trip anniversaries. On December 3, 2017, I was at St. Patrick’s Cathedral in New York City. The Cathedral of St. Patrick is a Neo-Gothic Catholic cathedral in Manhattan, New York City. Erected in 1879, it remains a prominent landmark of…
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A sweet stroll at Sugar Beach, Toronto
Sugar Beach is an urban beach park located across from Redpath Sugar Refinery in downtown Toronto’s East Bayfront. The refinery is a longstanding fixture along Queens Quay adjacent to the Toronto Harbourfront. Redpath Sugar started as a Montréal based company in 1854, the first of its kind using sugar cane imported from the British West…
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Holiday recipe roundup
Around this time last year, I started Mr. Chuckles’ Cooking Corner on the blog and now that we’ve come full circle 12 months later, I’m going to share with you a look back at a few of our best holiday season recipes. Most of them are for dessert! Rosemary and thyme pot roast According to…
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Christmas trees of New York City
Christmas in New York City is a magical time. If it weren’t for the pandemic, I would have loved to make another trip there this year. The last time we visited the Big Apple was back in 2017, when we stayed for a week in early December, right on time to enjoy the beginning of…
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Uncovering street art on Graffiti Alley, Toronto
Located within the trendy Queen West neighbourhood of downtown Toronto, Graffiti Alley encompasses three city blocks running parallel to Queen Street and including the contiguous alleyway of Rush Lane. Previously a hotspot for unsanctioned street art, Graffiti Alley sparked a debate on the blurred lines between vandalism and art, leading to a fight for its…
About Jess
Hello! My name is Jess. I’m a traveller from Toronto, Canada making my way around the world and documenting my adventures for all to see. Also, I love food. (Read more…)
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