Hello, I’m Jess.
Welcome to my blog where I share stories of my travels and food adventures from around the world.
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Instant Pot beef chilli

Although some sources report that chilli originated in northern Mexico, most food historians assert that it is a classic American dish invented in southern Texas. In fact, some Mexicans will strongly concur; a 1959 Mexican dictionary defined chili con carne as a “detestable food falsely called Mexican, sold in the United States from Texas to…
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Julia Child’s Boeuf Bourguignon

This evening’s dinner recipe was inspired by Julia Child, the renowned chef who introduced French cuisine to the American public, best known for her debut cookbook Mastering the Art of French Cooking. People who love to eat are always the best people. Julia Child (Image: Source) In this case, Mr. Chuckles and I are two…
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Old-fashioned apple pie with gingerbread crumble

My earliest memories of apple pie were from The Big Apple, a bakery/shop that sits just off the westbound lane of Highway 401 as it passes Colborne, Ontario. My family made a point to stop here every time we were on our way home to Toronto from Ottawa to pick up a couple of their…
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Blog milestone: 100 followers!

I received a notification from WordPress yesterday that I’ve Bean Travelling has now surpassed 100 follows, including a combination of WordPress reader, email, and social media subscribers. This blog was started on a whim as an inside joke between myself and Mr. Chuckles, but has since transformed into my creative outlet in a small corner…

About Jess
Hello! My name is Jess and I’m a traveller from Toronto, Canada making my way around the world and documenting my adventures for all to see. Also, I love to eat. (Read more…)
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