Hello, I’m Jess.

Welcome to my blog where I share stories of my travels and food adventures from around the world.

  • #Alphabet Adventures: Travel memories from A to Z

    I’m bored. The province of Ontario is finally looking at a gradual re-opening of the economy, but the process is going to be a slow one. This is surely appropriate, but it unfortunately means that my beloved hobby of travel planning is still on hold since I don’t know when I will be going anywhere!…


  • Buttermilk biscuit chicken pot pie

    Mr. Chuckles has been experimenting like crazy with his Kamado Joe grill, and recently made us a roasted chicken. There were plenty of leftovers, so what better opportunity than now to make a homey chicken pot pie? Pot pie is actually thought to have originated in Greece, in the form of Artocreas – cooked meats…


  • Blog milestone: 1000 followers!

    If you look at the sidebar on this blog, you will see today that I’ve Bean Travelling has now surpassed 1000 followers, including a combination of WordPress, email, and social media subscribers. In general, I haven’t done much blogging about blogging, but this is noteworthy enough for me to warrant a dedicated post. In honour…


  • My favourite outdoor spots in Vancouver, Canada

    Since we are likely looking at sticking to domestic travel for the remainder of this year, I have been thinking about making a trip back out to western Canada if we are able to get there before winter weather kicks in. I lived in Vancouver, British Columbia for four years until 2013 and have yet…


  • Rethinking travel plans for 2020

    In the post I wrote a few months back outlining some destinations that I am hoping to revisit in the future, I mentioned that Mr. Chuckles and I were planning a trip to London, England this year. This would cap off a tour through Iceland and Scotland, sometime in early to mid-May. Obviously, the world…


About Jess

Hello! My name is Jess. I’m a traveller from Toronto, Canada making my way around the world and documenting my adventures for all to see. Also, I love food. (Read more…)

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